Using new advanced extraction, clarification, hydrolysis and isolation technologies CARNIVOR’s Bioengineered Beef Protein Isolate delivers the muscle building power of beef with higher amino acid levels than all other protein sources used in supplements, including whey, soy, milk and egg. CARNIVOR Beef Protein Isolate is even 350% more concentrated in muscle building aminos than a prime sirloin steak! And it has no fat or cholesterol!
- The World’s First Beef Protein Isolate
- 350% More Concentrated Than Steak
- More Concentrated Than Whey Isolate
- 20x the Creatine Content of Steak!
- ANRT: Recycles Aminos and Minimizes Ammonia Buildup
- Packed with Muscle Building Aminos from Pure Beef
- Loaded with Creatine and BCAAs
Nitrogen Retention Technology (NRT) Recyles Aminos and Minimizes Ammonia:
While protein is critical for muscle growth, paradoxically, consuming more protein can sometimes actually decrease performance and muscle growth if nitrogenous waste products like ammonia are not recycled back into tissue building pathways or otherwise neutralized. ANRT is specially designed to promote the recycling of aminos back toward the muscle-building pathway to address the build-up of debilitating toxic scavengers such as ammonia. ANRT nitrogen retention factors contained in Carnivor include: GKG, OKG (Ornithine-alpha-ketoglutarate), AKG (alpha-ketoglutarate) and KIC (alpha-ketoisocaproate). Carnivor is the only protein with this technology that is capable of recycling aminos back into the muscle building pathways for increased nitrogen retention and improves muscle growth and performance.*
More Creatine Content than Steak:
One of the benefits of eating beef is its naturally high creatine content. Beef is one of the best natural sources of creatine. To support the cell volumizing effects of creatine, each serving of CARNIVOR has more creatine than steak to saturate your muscles for explosive strength and growth.
Added BCAA for Increased Anti-Catabolic Effects:
To further promote the muscle building action of CARNIVOR, additional Branch Chain Amino Acids are added to the purified Beef Protein Isolate. The enhanced BCAA levels promote a positive nitrogen balance, support protein synthesis, improve workout performance and address muscle fatigue.*
Pure Bioavailability Muscle Growth Connection
Different sources of protein vary in nutritional value, based on their chemical composition. The muscle building quality of a protein is directly related to its digestibility, bioavailability, purity and potency of amino acids. In practical terms, this pure, high potency protein is 100% digestible and bioavailable with an amino acid composition that promotes the best muscle growth, performance and repair.*
99% Beef Protein Isolate Breaks the Pharmaceutical Quality Barrier & Revolutionizes Muscle Building Protein
When creating Carnivor Bioengineered Beef Protein Isolate, the MuscleMeds research team set out to achieve the highest possible level of purity to increase bioavailability and amplify the already powerful muscle building effects of beef protein. Based on previous experience working in improving the production of protein isolates, the MuscleMeds research team initially set their sights on producing a beef protein isolate that would be at least as good as the highest whey protein isolate, about 90%. But early in their beef protein purification process, a remarkable discovery was made by the MuscleMeds research team, which allowed them to achieve beef protein purity closer to 100%. Carnivor Bioengineered Beef Protein Isolate achieves the highest level of protein product purity, 99%. Furthermore, this proprietary Beef Protein Purification Process results in increasing the bioavailability of the beef derived protein (amino acids), which translates into increasing beef protein’s effectiveness for muscle growth. This landmark discovery in high-tech protein supplement technology has forever changed the course of protein supplement usage by muscle building athletes.*
Carnivor's Advanced Flavor Technology
You can also add amazing taste to Carnivor’s monumental beef protein isolate breakthrough, the MuscleMeds scientific team was pleasantly surprised when they determined that this highly purified, pharmaceutical grade beef protein isolate was free from any bad flavor or after-taste that is commonly encountered with other protein sources. From a flavor technology standpoint, this gave MuscleMeds the most awesome possibilities to create a variety of incredibly delicious Carnivor flavors.
Typically in other protein products, the taste of the proteins dictates the type of flavor system, for example, the endless mundane varieties of vanilla and chocolate flavored protein products. Enough already!
Now with Carnivor, the flavor options were limitless and developing the most delicious and appealing flavors that make you crave drinking more of was possible.